Education: Master's degree Experience: 3 years to less than 5 years or equivalent experience

Work setting

Catering firm

Tasks

Analyze clients' financial records Assist in the planning and execution of financial statement audits Manage accounts receivable Maintain financial records Analyze financial documents and reports Review purchase order claims and contracts to determine compliance with company policy

Area of work experience

Financial statements

Work conditions and physical capabilities

Fast-paced environment Work under pressure Tight deadlines Attention to detail

Personal suitability

Accurate Efficient interpersonal skills Excellent written communication Judgement Organized Due diligence

Employment terms options

Morning Day Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week